Curry in a Hurry

  • Preparation Time
  • Total Time
  • Number of Servings 4

Switch up your standard chicken salad recipe for this delicious sweet and spicy version.


  • 1 cup
  • 1/3 cup
    dry white wine
  • 1/4 cup
  • 3 Tbsp
    curry powder
  • 1/4 tsp
    cayenne pepper
  • 1/2 cup
    chopped celery
  • 1/4 cup
    chopped green onions
  • salt and pepper, to taste
  • 2
    Multigrain Loaf (629), prepared according to package instructions and sliced lengthwise
  • romaine lettuce hearts, cut in half lengthwise


1. Mix together mayo, wine, chutney, curry, cayenne and salt.
2. Stir in chicken, celery and onions.
3. Top bread with lettuce and chicken salad.
4. Slice sandwiches in halves and serve

Tips: For additional flavor and crunch add ¼ cup raisins and 1 cup roasted, salted cashews.

Products From Recipe

  1. Fully Cooked Diced Chicken Breast Meat
    Product Size: 1.5 lbs.
    Product Stock Keeping Unit: #514
    Price Per Unit: $17.99 ea.
    Qty: 0
    Times Purchased:

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