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  1. Bacon-Wrapped Chicken with Spicy Ranch Sauce
  1. Bacon-Wrapped Chicken with Spicy Ranch Sauce

Bacon-Wrapped Chicken with Spicy Ranch Sauce

  • Preparation Time
  • Total Time
  • Number of Servings 4

Pair this spicy kick’n ranch dip with these delicious hickory smoked bacon wrapped chicken fingers for a perfect entrée or appetizer.

Ingredients

Instructions

1. Preheat oven to 350°F.

2. Season chicken strips with salt and pepper.

3. Wrap chicken with a bacon slice and secure with a toothpick.

4. Place onto a foil-lined baking sheet.

5. Bake 23-27 minutes or until bacon is crisp.

6. Mix together hot sauce and ranch. Refrigerate until ready to serve.

Products From Recipe

  1. Schwan's Signature Chicken Breast Fillets
    Signature™Our ultra-premium selection of foods curated for unsurpassed taste and quality.
    Signature™ Chicken Breast Fillets
    Product Size: 6 ct., 6 oz. each
    Product Stock Keeping Unit: #522
    Price Per Unit: $22.99 ea.
    Qty: 0
    Times Purchased:
    Price:$22.99

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  2. Schwan's Signature Thick-Sliced Hickory-Smoked Bacon
    Signature™Our ultra-premium selection of foods curated for unsurpassed taste and quality.
    Signature™ Thick-Sliced Hickory-Smoked Bacon
    Product Size: 2 packs, 1.25 lbs. each
    Product Stock Keeping Unit: #440
    Price Per Unit: $28.49 ea.
    Qty: 0
    Times Purchased:
    Price:$28.49

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