Tuscan Cheese Ravioli and Florentine Soup

  • Preparation Time
  • Total Time
  • Number of Servings 4

A delicious savory soup that is an instant, delicious meal in minutes.

Ingredients

Instructions

1. Combine pasta, meatballs and soup together in a large sauce pan.

2. Bring to a boil. Reduce heat and simmer 15-20 minutes

3. Stir in spinach and cook an additional 10 minutes

4. Place into serving bowls and top with cheese.

Tip; Serve with a fresh green salad.

Products From Recipe

  1. Fully Cooked Italian-Style Meatballs
    Product Size: 1.75 lbs.
    Product Stock Keeping Unit: #432
    Price Per Unit: $17.99 ea.
    Qty: 0
    Times Purchased:
    Price:$17.99

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  2. Six-Cheese Ravioli
    Product Size: 32 oz.
    Product Stock Keeping Unit: #735
    Price Per Unit: $15.99 ea.
    Qty: 0
    Times Purchased:
    Price:$15.99

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  3. Tomato Basil Soup
    Product Size: 28 oz.
    Product Stock Keeping Unit: #853
    Price Per Unit: $12.99 ea.
    Qty: 0
    Times Purchased:
    Price:$12.99

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