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  1. Schwan's Vegetable Fried Rice
  2. Schwan's Vegetable Fried Rice
  3. Schwan's Vegetable Fried Rice

Vegetable Fried Rice

Product Stock Keeping Unit: #827
Product Size: 1 lb.
Price:$7.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Seasoned rice with scrambled eggs, carrots, green onions and green peas
  • Contains 1 lb
  • Microwaves in minutes

What's easier than calling for takeout? Cooking up a bowl full of our vegetable fried rice. This Asian-style dish combines restaurant-quality taste and authentic Asian-inspired flavors with quick and easy microwave prep. Our frozen fried rice delivers the deliciously balanced flavors and textures of tender, fluffy rice, scrambled eggs and nourishing carrots, green onions and green peas, all seasoned to savory perfection.

Serve with one of our Asian-style skillet meals or egg rolls to enjoy even more takeout-style tastes - with our vegetable fried rice, the possibilities are endless.

No artificial flavors or preservatives.

  • Microwave Microwave
  • Stovetop Stovetop

Preparation

    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Pour contents of bag into a microwave-safe dish and cover.
  • 2. Cook on high for 3 minutes.
  • 3. Stir and replace cover.
  • 4. Cook on high for 2 1/2 - 3 minutes.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Stovetop Stovetop
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat 1 tablespoon of oil in a large non-stick skillet over medium heat.
  • 2. Pour contents of bag and 1/4 cup water into skillet and cover.
  • 3. Cook for 10 - 11 minutes. Stir frequently.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 5 servings per container
Serving Size 2/3 cup (95g)
Amount Per Serving
Calories 150
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 610mg 27%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 4%
Total Sugars 2g
Includes 1g Added Sugars 2%
Protein 4g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.6mg 4%
Potassium 100mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: SEASONED RICE (WATER, RICE, SEASONING [SOY SAUCE {(FERMENTED SOYBEANS, WHEAT, SALT), MALTODEXTRIN}, SUGAR, SALT, CARAMEL COLOR, YEAST EXTRACT, SESAME OIL, NATURAL FLAVOR], SOYBEAN OIL), SCRAMBLED EGGS (WHOLE EGGS, SKIM MILK, SOYBEAN OIL, CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID), CARROTS, GREEN PEAS, GREEN ONIONS.

CONTAINS: MILK, EGG, WHEAT, SOY, SESAME

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.