Sweet Potato Fries

Product Stock Keeping Unit: #710
Product Size: 1.5 lbs.
Coupon
Save $2 on Ball Park Classics
Exp. 06/15/24
Price:$10.49

Could not add item to cart

  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Sweet potato fries seasoned with a touch of cane sugar and sea salt
  • Good source of fiber
  • Contains 1.5 lbs
  • Bakes or air fries in 15 minutes

Get a little fancy with your fries. Our sweet potato fries are made with 100% Grade A sweet potatoes, cut and seasoned with a touch of cane sugar and sea salt, ready for dunking in your condiment of choice. With easy pour-and-bake preparation, these sweet and savory fries bake up crispy on the outside and tender on the insides, delightfully colorful and full of deliciousness.

Pair with our Beer-Battered Alaska Cod Fillets for an elevated fish and chips meal, or just add a little extra nutrition next to your favorite main dish.

Made with 100% Grade A sweet potatoes. No artificial flavors or preservatives.

  • Oven Oven
  • Air Fryer Air Fryer

Preparation

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 425°F.
  • 2. Place 1/2 bag of fries in a single layer onto a foil-lined baking sheet.
  • 3. Bake on center rack for 6 minutes and turn over.
  • 4. Bake for 6 - 8 minutes.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED THOROUGHLY TO AN INTERNAL TEMPERATURE OF 165°F AS MEASURED BY A FOOD THERMOMETER PRIOR TO EATING.
  • KEEP FROZEN - DO NOT THAW.
    • Air Fryer Air Fryer
  • Prepare from FROZEN state.
  • 1. Place fries into the basket in a single layer.
  • 2. Set air fryer to 400°F.
  • 3. Cook for 7 minutes and turn over.
  • 4. Cook for 7 minutes to desired crispness.
  • 5. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED THOROUGHLY TO AN INTERNAL TEMPERATURE OF 165°F AS MEASURED BY A FOOD THERMOMETER PRIOR TO EATING.
  • KEEP FROZEN - DO NOT THAW.

Nutrition & Ingredients

Nutrition Facts
ABOUT 8 servings per container
Serving Size 3 oz (84g/about 12 pieces)
Amount Per Serving
Calories 130
% Daily Value*
Total Fat 4g 5%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 22g 8%
Dietary Fiber 3g 11%
Total Sugars 7g
Includes 3g Added Sugars 6%
Protein 1g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0.5mg 2%
Potassium 210mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: SWEET POTATOES, VEGETABLE OIL (HIGH OLEIC CANOLA, CANOLA AND/OR SUNFLOWER), CORN STARCH, RICE FLOUR, CANE SUGAR, DEXTRIN, SEA SALT, SPICE, GLUCONIC ACID, XANTHAN GUM.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.