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  1. Yelloh Sweet and Sour Chicken Skillet Meal
  2. Yelloh Sweet and Sour Chicken Skillet Meal
  3. Yelloh Sweet and Sour Chicken Skillet Meal

Sweet and Sour Chicken Skillet Meal

Product Stock Keeping Unit: #747
Product Size: 32 oz.
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Frosty Finds Save 20%
Exp. 09/21/24
Price:$16.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Tempura battered white-meat chicken, water chestnuts, roasted peppers, pineapple chunks and onions in a sweet and sour sauce over a bed of long grain white rice
  • Easy one-pan cooking and clean-up
  • Contains 32 oz. including separate rice and sauce pouches
  • Cooks in 15 minutes

We think you'll swoon over the beautifully balanced flavors of our sweet and sour chicken delivery. We start with big chunks of white-meat chicken in savory tempura batter, then surround them with crispy water chestnutes, roasted peppers, juicy pineapple chunks and onions for a no-chopping, no-fuss meal. Separate sauce and rice pouches give you the flexibility to customize to your desired level of sauciness and rice-to-veggie ratio for a final result that makes your mouth happy.

Take out just a single skillet to prepare our frozen sweet and sour chicken skillet meal. The microwaveable rice pouch means you only need one pan for this wonderfully easy dish.

No MSG added. No artificial flavors or colors. No preservatives.

  • Stovetop Stovetop

Preparation

    • Stovetop Stovetop
  • STOVE TOP (Preferred method for crispier chicken)
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Open package, remove rice and sauce pouches, and separate chicken from vegetables.
  • 2. Place sauce pouch into warm water to thaw.
  • 3. Preheat 2 tablespoons of oil in large non-stick skillet over medium heat.
  • 4. Pour chicken into skillet and stir.
  • 5. Cook for 11 minutes, stirring frequently.
  • 6. Remove chicken from skillet.
  • 7. Place vegetables into skillet and cook for 4 minutes, stirring occasionally.
  • 8. Microwave rice pouch on high for 3 minutes.
  • 9. Add cooked chicken and sauce to skillet, stir and cook uncovered for 1 - 1 1/2 minutes.
  • 10. Carefully remove rice pouch from microwave and pour into large serving dish.
  • 11. Pour contents of skillet over rice.
  • -
  • STOVE TOP (Secondary method for easier cooking)
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Open package and remove rice and sauce pouches.
  • 2. Place sauce pouch into warm water to thaw.
  • 3. Preheat 2 tablespoons of oil in large non-stick skillet over medium heat.
  • 4. Pour remaining contents of bag into skillet and stir.
  • 5. Cook uncovered for 13 minutes, stirring frequently.
  • 6. Microwave rice pouch on high for 3 minutes.
  • 7. Add sauce to skillet, stir and cook uncovered for 1 - 1 1/2 minutes.
  • 8. Carefully remove rice pouch from microwave and pour into large serving dish.
  • 9. Pour contents of skillet over rice.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
4 servings per container
Serving Size 1 cup (227g)
Amount Per Serving
Calories 270
% Daily Value*
Total Fat 5g 7%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 15mg 6%
Sodium 780mg 34%
Total Carbohydrate 49g 18%
Dietary Fiber 3g 9%
Total Sugars 16g
Includes 11g Added Sugars 21%
Protein 8g
Vitamin D 0mcg 0%
Calcium 40mg 2%
Iron 1mg 6%
Potassium 340mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: COOKED LONG GRAIN WHITE RICE, TEMPURA CHICKEN (CHICKEN BREAST MEAT, WATER, WHEAT FLOUR, CORN STARCH, POTATO STARCH, CONTAINS 2% OR LESS OF: CREAM OF TARTAR, EGG WHITE POWDER, GARLIC POWDER, RICE FLOUR, SALT, BAKING SODA, WHEAT STARCH. COOKED IN VEGETABLE OIL), PINEAPPLE JUICE, ONIONS, WATER CHESTNUTS, ROASTED YELLOW PEPPER, ROASTED GREEN PEPPERS, RED PEPPERS, BROWN SUGAR, PINEAPPLE CHUNKS, WATER, KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS 2% OR LESS OF: ONION POWDER, SPICE, NATURAL FLAVORING [CONTAINS CELERY SEED]), CONTAINS 2% OR LESS OF: RICE VINEGAR, CORN STARCH, SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR).

CONTAINS: EGG, WHEAT, SOY

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.