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  1. Schwan's Signature Boneless Pork Loin Chops
  2. Schwan's Signature Boneless Pork Loin Chops
  3. Schwan's Signature Boneless Pork Loin Chops
  4. Schwan's Signature Boneless Pork Loin Chops

Signature™ Boneless Pork Loin Chops

Product Stock Keeping Unit: #393
Product Size: 6 ct., 6 oz. each
Signature™Our ultra-premium selection of foods curated for unsurpassed taste and quality.
Price:$27.49

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • 1-inch thick center-cut boneless pork chops, specially selected for superior flavor and tenderness
  • Hand-trimmed for consistent size and thickness
  • Contains six 6 oz. pork chops, individually vacuum-sealed
  • Grills in 19 minutes

Just try to resist the tender, tasty, fresh-off-the-grill pork flavor of our Signature™ Boneless Pork Loin Chops. Specially selected for superior flavor and tenderness, our 1-inch thick frozen boneless pork chops are carefully hand-trimmed to a consistent size and thickness to deliver juicy, perfectly grilled pork chops every single time. Our frozen center-cut pork chops are delightful as they are, but taste even better with your favorite marinade or rub.

Get the grill going and you'll be less than 20 minutes from a sensationally savory porkchop - no bones about it.

No preservatives.

  • Grill Grill
  • Stovetop Stovetop
  • Oven Oven

Preparation

    • Grill Grill
  • Prepare from THAWED state.
  • Appliances may vary, adjust accordingly.
  • Thaw in refrigerator overnight or in cold running water for 30 minutes.
  • 1. Preheat grill to medium heat.
  • 2. Remove desired number of chops from carton and wrapper.
  • 3. Season as desired with olive oil, salt and pepper.
  • 4. Place chops onto grill.
  • 5. Grill for 17 - 19 minutes. Turn frequently.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Stovetop Stovetop
  • Prepare from THAWED state.
  • Appliances may vary, adjust accordingly.
  • Thaw in refrigerator overnight or in cold running water for 30 minutes.
  • 1. Preheat 1 tablespoon of oil in a large skillet over medium heat.
  • 2. Remove desired number of chops from carton and wrapper.
  • 3. Season as desired with olive oil, salt and pepper.
  • 4. Place chops in a single layer into skillet.
  • 5. Cook for 15 - 16 minutes. Turn frequently.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Oven Oven
  • Prepare from THAWED state.
  • Appliances may vary, adjust accordingly.
  • Thaw in refrigerator overnight or in cold running water for 30 minutes.
  • 1. Preheat oven to 375°F.
  • 2. Remove desired number of chops from carton and wrapper.
  • 3. Season as desired with olive oil, salt and pepper.
  • 4. Place chops in a single layer into a glass baking dish.
  • 5. Bake on center rack for 13 minutes and turn over.
  • 6. Bake for 12 - 14 minutes.
  • 7. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
6 servings per container
Serving Size 1 Chop (170g)
Amount Per Serving
Calories 200
% Daily Value*
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 740mg 31%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 31g
Calcium 4%
Iron 6%
Vitamin A 0%
Vitamin C 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: PORK CONTAINING UP TO A 20% SOLUTION OF WATER, SALT, SODIUM PHOSPHATE, DEXTROSE, NATURAL FLAVOR.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.