Onion Rings

Product Stock Keeping Unit: #785
Product Size: 2 lbs.
Price:$11.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Whole slices of sweet Spanish onions coated with a crispy breading and sea salt
  • Contains 2 lbs.
  • Bakes in 17 minutes

Ring the dinner bell - it's time for onion rings. These crispy circles of savory crunchiness are made with whole slices of sweet Spanish onions coated with a crispy breading and sea salt. Already prepped for you, our convenient frozen onion rings go from freezer to oven to table with no thawing required. They'll be ready to take a dip in your favorite sauce or devour just as they are.

Serve up our onion rings beside a burger - or ON a burger - and enjoy sweet, caramelized onion flavor in every bite.

No artificial flavors or preservatives.

  • Oven Oven
  • Deep Fry Deep Fry
  • Air Fryer Air Fryer

Preparation

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 425°F.
  • 2. Place 1/4 bag of onion rings in a single layer onto a baking sheet.
  • 3. Bake on center rack for 8 minutes and turn over.
  • 4. Bake for 8 - 9 minutes to desired crispness.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Deep Fry Deep Fry
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oil to 360°F.
  • 2. Deep fry 1/4 bag of onion rings for 2 1/2 minutes.
  • 3. Drain on paper towel.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Air Fryer Air Fryer
  • Prepare from FROZEN state.
  • 1. Place onion rings into the basket in a single layer.
  • 2. Set air fryer to 400°F.
  • 3. Cook for 5 minutes and turn over.
  • 4. Cook for 5 minutes to desired crispness.
  • 5. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 11 servings per container
Serving Size 3 Pieces (85g)
Amount Per Serving
Calories 200
% Daily Value*
Total Fat 10g 13%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Total Sugars 4g
Includes 1g Added Sugars 2%
Protein 3g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0.7mg 4%
Potassium 110mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: SWEET SPANISH ONIONS, BLEACHED WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), WHEAT FLOUR, CORN STARCH, SUGAR, WATER, DRIED ONION, YELLOW CORN FLOUR, SALT, DEXTROSE, DRIED WHEY, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), DRIED GARLIC, YEAST, SEA SALT, YEAST EXTRACT, SPICE, EXTRACTIVES OF PAPRIKA.

CONTAINS: MILK, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.