1. Home
  2. Mandarin Orange Chicken
  1. Schwan's Mandarin Orange Chicken
  2. Schwan's Mandarin Orange Chicken
  3. Schwan's Mandarin Orange Chicken

Mandarin Orange Chicken

Product Stock Keeping Unit: #463
Product Size: 1.6 lbs.
Price:$18.99

Could not add item to cart

Save

  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Tempura-battered premium white-meat chicken in a mandarin orange sauce
  • Made with real mandarin oranges
  • Contains: 1.6 lbs. including two sauce pouches
  • Bakes in 24 minutes

Our frozen mandarin orange chicken is an excellent, easy way to enjoy a restaurant-quality meal in the comfort of your own home. Made with tempura-battered premium white-meat chicken in a tangy sauce made with real mandarin oranges, it’s a sweet and savory dish that pairs perfectly with our fried rice and egg rolls. The crispy tempura batter is designed to hold the sauce while still keeping its crunch, and with two sauce pouches, you can slather on as little or as much sauce as you like.

Take out the good chopsticks for this takeout-style dish that sends your taste buds on an Asian-inspired flavor adventure.

No preservatives. No artificial flavors or colors.

  • Oven Oven
  • Air Fryer Air Fryer

Preparation

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 375°F.
  • 2. Open bag and remove 1 sauce packet. Place sauce packet into warm water to thaw.
  • 3. Pour 1/2 bag of chicken in a single layer into a baking pan.
  • 4. Bake on center rack for 10 minutes and turn over.
  • 5. Bake for 10 - 12 minutes.
  • 6. Pour sauce into a microwave-safe bowl and microwave sauce for 1 minute.
  • 7. Pour sauce onto chicken, toss to coat.
  • 8. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.
    • Air Fryer Air Fryer
  • Prepare from FROZEN state.
  • 1. Open bag and remove 1 sauce packet. Place sauce packet into warm water to thaw.
  • 2. Place chicken into the basket in a single layer.
  • 3. Set air fryer to 380°F.
  • 4. Cook for 6 minutes and turn over.
  • 5. Cook for 6 minutes.
  • 6. Pour sauce into a microwave-safe bowl and microwave sauce for 1 minute.
  • 7. Pour sauce onto chicken, toss to coat.
  • 8. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 165°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
about 4.5 servings per container
Serving Size 1 cup (165g)
Amount Per Serving
Calories 310
% Daily Value*
Total Fat 11g 14%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 590mg 26%
Total Carbohydrate 41g 15%
Dietary Fiber 2g 8%
Total Sugars 15g
Includes 14g Added Sugars 28%
Protein 12g
Vitamin D 0mcg 0%
Calcium 20mg 0%
Iron 1mg 6%
Potassium 260mg 6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: TEMPURA CHICKEN (CHICKEN BREAST MEAT, WATER, WHEAT FLOUR, CORN STARCH, POTATO STARCH, CONTAINS 2% OR LESS OF TARTAR, EGG WHITE POWDER, GARLIC POWDER, RICE FLOUR, SALT, BAKING SODA, WHEAT STARCH. COOKED IN VEGETABLE OIL), WATER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), VINEGAR, MANDARIN ORANGES, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, GINGER PUREE, YEAST EXTRACT, MALTODEXTRIN, ORANGE PEEL, NATURAL FLAVOR, GARLIC PUREE, RED PEPPER.

CONTAINS: EGG, WHEAT, SOY

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.