ORIGINAL PLAIN CHEESECAKE
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SUGAR, SOUR CREAM (CULTURED CREAM), WHEAT FLOUR, EGG, BUTTER (CREAM, SALT), POWDERED SUGAR (SUGAR, CORN STARCH), MODIFIED CORN STARCH, PURE VANILLA EXTRACT WITH OTHER NATURAL FLAVORS (WATER, VANILLA EXTRACT, GLYCERIN, NATURAL FLAVOR, CANE SUGAR), EGG WHITES, SALT, SOYBEAN OIL, SOY LECITHIN.
CONTAINS: WHEAT, MILK, EGG, AND SOY
CHOCOLATE CHEESECAKE
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), BITTERSWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, BUTTERFAT [MILK], VANILLA AND SALT), SUGAR, WATER, WHEAT FLOUR, BUTTER (CREAM, SALT), SOUR CREAM (CULTURED CREAM), EGG, COCOA PROCESSED WITH ALKALI, POWDERED SUGAR (SUGAR, CORN STARCH), EGG WHITES, INVERT SYRUP, MODIFIED CORN STARCH, WHITE CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OIL, WHEY POWDER, NONFAT DRY MILK, SOY LECITHIN (AN EMULSIFIER), NATURAL FLAVOR, VANILLA EXTRACT), PURE VANILLA EXTRACT WITH OTHER NATURAL FLAVORS (WATER, VANILLA EXTRACT, WATER GLYCERIN, NATURAL FLAVOR, CANE SUGAR), SALT, COCONUT OIL, CANOLA OIL, SOYBEAN OIL, SOY LECITHIN.
CONTAINS: WHEAT, MILK, EGG, AND SOY
CINNAMON BUN CHEESECAKE
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), WHEAT FLOUR, SUGAR, BUTTER (CREAM, SALT), EGG, WHIPPING CREAM (CREAM, CARRAGEENAN), BROWN SUGAR (SUGAR, MOLASSES), SOUR CREAM (CULTURED CREAM), WHITE CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OIL, WHEY POWDER, NONFAT DRY MILK, SOY LECITHIN (AN EMULSIFIER), NATURAL FLAVOR, VANILLA EXTRACT), POWDERED SUGAR (SUGAR, CORN STARCH), MODIFIED CORN STARCH, GROUND CINNAMON, INVERT SYRUP, WATER, EGG WHITES, NATURAL FLAVOR (PROPYLENE GLYCOL, ALCOHOL, BENZYL ALCOHOL, NATURAL FLAVOR), SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SOYBEAN OIL, SOY LECITHIN.
CONTAINS: WHEAT, MILK, EGG, AND SOY
WHITE CHOCOLATE RASPBERRY CHEESECAKE
INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), SUGAR, SOUR CREAM (CULTURED CREAM), WHEAT FLOUR, EGG, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, NONFAT DRY MILK, SOY LECITHIN AS EMULSIFIER, VANILLA), BUTTER (CREAM, SALT), WATER, SUGAR YOLK (EGG YOLK, SUGAR), POWDERED SUGAR (SUGAR, CORN STARCH), RASPBERRY PUREE (RED RASPBERRIES, CANE SUGAR, FRUIT PECTIN, CITRIC AND ASCORBIC ACIDS), CORN SYRUP, COCOA PROCESSED WITH ALKALI, EGG WHITES, WHITE CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, MILK, WHEY, NONFAT MILK, SOY LECITHIN [EMULSIFIER], SALT, VANILLA), MODIFIED CORN STARCH, SALT, PECTIN (PECTIN, DEXTROSE), SOYBEAN OIL, NATURAL RASPBERRY FLAVOR WITH OTHER NATURAL FLAVORS (WATER, NATURAL FLAVOR, ALCOHOL, CITRIC ACID), GLYCERIN (VEGETABLE GLYCERIN), CITRIC ACID, NATURAL COLOR (VEGETABLE JUICE), SOYBEAN OIL, SOY LECITHIN.
CONTAINS: WHEAT, MILK, EGG, AND SOY
CONTAINS: MILK, EGG, WHEAT, SOY
Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.