Dinner Rolls

Product Stock Keeping Unit: #661
Product Size: 18 ct., 1.3 oz. each
Price:$9.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Traditional bake-and-serve white dinner rolls
  • Contains 18 rolls
  • Bakes in 10 minutes

Nothing says home like the aroma of fresh-from-the-oven dinner rolls. Ours bake up golden-brown on the outside and tender on the inside, ready to play savory sidekick to almost any meal. Already fully baked, these versatile frozen rolls let you skip the oven and just thaw and serve, or thaw and slice them to make tasty slider buns.

Keep the bread basket full and everyone's bellies happy - with 18 rolls in each bag, there's plenty for everyone.

No artificial flavors or colors. No preservatives.

  • Oven Oven
  • Thaw Thaw

Preparation

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 325°F.
  • 2. Place desired number of dinner rolls 2 inches apart onto a baking sheet.
  • 3. Bake on center rack for 8 - 10 minutes.
  • 4. Let stand 2 minutes.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE HEATING INSTRUCTIONS. THIS PRODUCT MUST BE HEATED TO AN INTERNAL TEMPERATURE OF 140°F PRIOR TO EATING.
    • Thaw Thaw
  • 1. Remove desired number of dinner rolls and return remainder to freezer.
  • 2. Spread evenly in a single layer on a plate and wrap with plastic wrap.
  • 3. Let sit at room temperature for 1 - 2 hours.

Nutrition & Ingredients

Nutrition Facts
18 servings per container
Serving Size 1 roll (37g)
Amount Per Serving
Calories 110
% Daily Value*
Total Fat 2g 2%
Saturated Fat 1g 4%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 5%
Total Sugars 5g
Includes 4g Added Sugars 8%
Protein 4g
Vitamin D 0mcg 0%
Calcium 12mg 0%
Iron 1mg 6%
Potassium 62mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, PALM OIL, CONTAINS 2% OR LESS OF WHEAT STARCH, SOY LECITHIN, WHEY, EGG, ENZYMES, SALT, POTATO FLOUR, NONFAT DRY MILK, WHEY SOLIDS.

CONTAINS: MILK, EGG, WHEAT, SOY

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.