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  1. Schwan's Bavarian Pretzel Sticks
  2. Schwan's Bavarian Pretzel Sticks

Bavarian Pretzel Sticks

Product Stock Keeping Unit: #657
Product Size: 12 ct., 1.6 oz. each
Price:$13.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Mini Bavarian pretzel sticks with a mild queso dipping sauce and a coarse-ground salt packet
  • Contains 12 pretzel sticks with sauce and salt packets
  • Ready in 8 minutes

Don't twist yourself in knots looking for your new favorite pretzel - try our Bavarian frozen pretzel sticks that go straight from the freezer to the microwave. Our warm and tender pretzel sticks come with a coarse-ground salt packet for sprinkling and a smooth and creamy queso sauce for dipping. The smooth and savory sauce features tender pieces of tomatoes, jalapenos and peppers for a little extra excitement in every bite.

Add these flavorful finger foods to your next gathering or game day menu and dip your way to cheesy delight, one stick at a time.

No artificial flavors.

  • Oven Oven
  • Microwave Microwave

Preparation

    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 375°F.
  • 2. Place desired number of pretzels 2 inches apart onto a baking sheet.
  • 3. Bake on center rack for 7 - 8 minutes.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 145°F PRIOR TO EATING.
    • Microwave Microwave
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Place 2 pretzels onto a microwave-safe dish.
  • 2. Cook on high for 40 - 45 seconds.
  • 3. Let stand 1 minute.
  • Optional topping: after preparing pretzel, sprinkle water on surface or brush with melted butter then sprinkle with salt to taste.
  • QUESO SAUCE:
  • 1. Microwave pouch on high for 45 seconds.
  • 2. Cut open pouch and pour contents into a microwave-safe dish and cover.
  • 3. Cook on high for 1 1/2 minutes.
  • 4. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 145°F PRIOR TO EATING.

Nutrition & Ingredients

PRETZEL
Nutrition Facts
ABOUT 6 servings per container
Serving Size 2 pretzels (68g)
Amount Per Serving
Calories 180
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 380mg 17%
Total Carbohydrate 33g 12%
Dietary Fiber 1g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6g
Vitamin D 0.4mcg 2%
Calcium 10mg 0%
Iron 2.3mg 15%
Potassium 60mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
SALT
Nutrition Facts
14 servings per container
Serving Size 1/4 tsp. (1.5g)
Amount Per Serving
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 590mg 26%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
CHEESE SAUCE
Nutrition Facts
6 servings per container
Serving Size 1/6 packet (19g)
Amount Per Serving
Calories 35
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 180mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 0mg 0%
Potassium 30mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: PRETZEL STICK: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, DOUGH CONDITIONER (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ENZYMES, ASCORBIC ACID, SOYBEAN OIL), BICARBONATES AND CARBONATES OF SODA. QUESO SAUCE: WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MALTODEXTRIN, CANOLOA OIL, NON-FAT DRY MILK, TOMATO, GREEN BELL PEPPERS, RED BELL PEPPERS, CONTAINS 2% OR LESS OF SODIUM PHOSPHATE, JALAPENO PEPPER, TOMATO JUICE, CITRIC ACID, SALT, MODIFIED FOOD STARCH, LACTIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, XANTHAN GUM, SORBIC ACID (PRESERVATIVE), CALCIUM CHLORIDE, BETA CAROTENE (COLOR), NATURAL FLAVOR. SALT PACKET: SALT.

CONTAINS: MILK, WHEAT

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.