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  1. Sausage, Egg and Cheese Croissant Sandwiches
  2. Sausage, Egg and Cheese Croissant Sandwiches

Sausage, Egg and Cheese Croissant Sandwiches

Product Stock Keeping Unit: #809
Product Size: 6 ct., 4.8 oz. each
Price:$18.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Savory pork sausage patty, whole egg patty and an American cheese slice on a tender, flaky croissant
  • 13g of protein per serving
  • Contains 6 sandwiches, individually wrapped
  • Ready in under 3 minutes

Tasty, flaky croissants are the star of these beautiful breakfast sandwiches. Each sandwich is layered with a premium pork sausage patty, fluffy whole egg patty and a slice of American cheese, all in a tender croissant. Easy microwave prep makes them a must-have for busy mornings, and 13g of protein helps get ready to face the day ahead.

Enjoy six mornings' worth of flaky, French-inspired croissants stuffed wtih savory breakfast favorites in every box.

Made with real eggs and American cheese.

  • Microwave Microwave

Preparation

    • Microwave Microwave
  • MICROWAVE (1100 Watts):
  • 1. Remove 1 sandwich from carton and wrapper.
  • 2. Place sausage and egg patties next to each other onto a microwave-safe dish.
  • 3. Microwave on high for 50 seconds.
  • 4. Re-assemble sandwich and microwave for 1 minute.
  • 5. Let stand 1 minute.
  • Promptly refrigerate any unused heated portion.

Nutrition & Ingredients

Nutrition Facts
6 servings per container
Serving Size 1 sandwich (136g)
Amount Per Serving
Calories 410
% Daily Value*
Total Fat 28g 36%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 950mg 41%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 4%
Total Sugars 4g
Includes 3g Added Sugars 6%
Protein 13g 26%
Vitamin D 0mcg 0%
Calcium 92mg 8%
Iron 2mg 10%
Potassium 187mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: CROISSANT: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, WHEY, MONO & DIGLYCERIDES, SOY LECITHIN, NATURAL BUTTER FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED), SUGAR, CONTAINS 2% OR LESS OF: YEAST, SALT, WHEY, MODIFIED CORN STARCH, CALCIUM PROPIONATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVOR, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES). EGG PATTY: EGG WHITES, WATER, EGG YOLKS, MODIFIED CORN STARCH, SALT, XANTHAN GUM, CITRIC ACID, PEPPER. PORK SAUSAGE PATTY: PORK, WATER, CONTAINS 2% OR LESS OF: SALT, SUGAR, SODIUM PHOSPHATE, SPICE, DEXTROSE, FLAVORING, BHA, PROPYL GALLATE, CITRIC ACID, CARAMEL COLOR. PASTEURIZED PROCESS AMERICAN CHEESE: CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, PAPRIKA AND ANNATTO (COLOR), SODIUM PHOSPHATE, ACETIC ACID, ENZYMES, SORBIC ACID (PRESERVATIVE), SOY LECITHIN.

CONTAINS: MILK, EGG, WHEAT, SOY

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.