Southern-Style Biscuit Dough

Product Stock Keeping Unit: #668
Product Size: 18 ct., 2.2 oz. each
Price:$9.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Ready-to-bake Southern-style biscuit dough
  • Contains individually portioned dough for 18 biscuits in a resealable bag
  • Bakes in 21 minutes

Our Southern-style frozen biscuit dough bakes up fluffy and tender, ready to slather with butter, honey, jam, or anything you like. No need to thaw - simply pop the dough in the oven and enjoy hot homestyle biscuits in just 21 minutes.

Serve up some Southern charm with a basket of piping-hot Southern-style biscuits and watch them disappear faster than you can say "y'all come eat!"

No thawing required, just place and bake. No artificial flavors. No colors from artificial sources.

  • Oven Oven

Preparation

    • Oven Oven
  • Biscuit dough is not ready-to-eat and must be thoroughly cooked before eating.
  • To prevent illness from naturally occurring bacteria in wheat flour, do not eat raw dough; wash hands and surfaces after handling.
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 375°F.
  • 2. Place desired number of biscuits 2 inches apart onto a baking sheet.
  • 3. Bake on center rack for 19 - 21 minutes until light golden brown.
  • 4. Let stand 2 minutes.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
  • THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
18 servings per container
Serving Size 1 Biscuit (62g)
Amount Per Serving
Calories 180
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 590mg 26%
Total Carbohydrate 24g 9%
Dietary Fiber 0.5g 3%
Total Sugars 2g
Includes 1g Added Sugars 2%
Protein 4g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 1.5mg 8%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, BUTTERMILK, SUGAR, BAKING SODA, SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM CASEINATE, DATEM, SODIUM ACID PYROPHOSPHATE, WHEAT PROTEIN ISOLATE, NATURAL FLAVOR.

CONTAINS: MILK, WHEAT

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.