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  1. Schwan's Breaded Cheddar Cheese Curds
  2. Schwan's Breaded Cheddar Cheese Curds

Breaded Cheddar Cheese Curds

Product Stock Keeping Unit: #592
Product Size: 24 oz.
Price:$12.99

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  • Product Details

  • Preparation

  • Nutrition & Ingredients

Product Details

  • Mild cheddar cheese coated with a crunchy breading
  • Made with 100% real cheddar cheese
  • Contains 24 oz.
  • Ready in 6 minutes from the deep fryer or 15 minutes from the oven

Skip the lines at the carnival with the cheesy deliciousness of frozen cheddar cheese curds. Our cheese curds are made with mild cheddar cheese coated with a crunchy breading, ready to toss in the oven or the deep fryer. Made with 100% real cheddar cheese, these crispy, cheesy, salty nuggets of deliciousness will transport your taste buds to last summer's fair or food truck.

Make a few for your own personal midnight snack or cook up the whole bag for enough of these poppable, crunchable delights for the whole crowd.

No artificial flavors or preservatives.

  • Deep Fry Deep Fry
  • Oven Oven
  • Air Fryer Air Fryer

Preparation

    • Deep Fry Deep Fry
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oil to 360°F.
  • 2. Deep fry 1/4 bag of cheese curds for 4 minutes.
  • 3. Drain on paper towel.
  • 4. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Oven Oven
  • Prepare from FROZEN state.
  • Appliances may vary, adjust accordingly.
  • 1. Preheat oven to 400°F.
  • 2. Place 1/4 bag of cheese curds in a single layer onto a baking sheet.
  • 3. Bake on top rack for 12 - 13 minutes.
  • 4. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.
    • Air Fryer Air Fryer
  • Prepare from FROZEN state.
  • 1. Place cheese curds into the basket in a single layer.
  • 2. Set air fryer to 400°F.
  • 3. Cook for 5 minutes and turn over.
  • 4. Cook for 5 minutes.
  • 5. Let stand 2 minutes.
  • Promptly refrigerate any unused heated portion.
  • FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS. THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 160°F PRIOR TO EATING.

Nutrition & Ingredients

Nutrition Facts
ABOUT 8 servings per container
Serving Size 2/3 Cup (85g)
Amount Per Serving
Calories 340
% Daily Value*
Total Fat 19g 24%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 650mg 28%
Total Carbohydrate 28g 10%
Dietary Fiber 0.5g 3%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 13g
Vitamin D 0mcg 0%
Calcium 300mg 25%
Iron 1.9mg 10%
Potassium 80mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR]), WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, SUGAR, WHEY, YEAST, YELLOW CORN FLOUR.

CONTAINS: MILK, WHEAT

CONTAINS A BIOENGINEERED FOOD INGREDIENT.

PRODUCT OF U.S.A.

Note: Product information, including but not limited to ingredients, allergens, nutritional content, bioengineered information, country of origin and preparation instructions may change as our recipes are updated. Please refer to the product packaging for the most up-to-date information.